Miso-Tahini Dressing

Miso-Tahini Dressing

Makes about 1 ¼ cups, use a blender Suggested pairings: steamed vegetables or grain bowls Ingredients: ½ cup Udo’s Oil Blend ⅓ cup tahini 1 tbsp. white miso paste 1 medium lemon, juiced 1 medium garlic clove, minced or crushed 1 tbsp. rice vinegar Pinch of sea salt & freshly ground pepper, to taste 2 tbsp. warm water, or to desired consistency *Adapted from WholeFoodsMarket.com